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Pasta Pizza Recipe in our Cast Iron Pre Seasoned Skillet

Ingredients

  • 250 grams/8 ounces uncooked angel hair pasta
  • 4 teaspoons olive oil, divided
  • 2 cups sliced fresh mushrooms
  • 1/2 cup chopped green pepper
  • 1/4 cup chopped onion
  • 1 can (15 ounces) pizza sauce
  • 1/4 cup sliced ripe olives
  • 1/2 cup shredded part-skim mozzarella cheese
  • 1/4 teaspoon Italian seasoning

Directions

  1. Preheat oven to 400°. Cook pasta according to package directions and then drain it.
  2. In a large Healthy Choices Cast-iron Skillet, heat 1 teaspoon oil over medium heat. Add mushrooms, green pepper and onion; sauté until tender. Remove with a slotted spoon and keep warm. Increase heat to medium-high. In same skillet, heat remaining oil. Spread pasta evenly in skillet to form a crust. Cook until lightly brown approx. for 5-7 minutes.
  3. Turn crust onto a large plate. Reduce heat to medium; slide crust back into skillet. Top with pizza sauce, sautéed vegetables and olives; sprinkle with cheese and Italian seasoning. Bake until cheese is melted, approx. for 10-12 minutes.

Nutrition Facts

1 serving: 374 calories, 10g fat (3g saturated fat), 9mg cholesterol, 532mg sodium, 56g carbohydrate (7g sugars, 5g fiber), 14g protein. Diabetic Exchanges: 3 starch, 1 fat, 0.500 lean meat.

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